We’re proud to offer you our multi-award winning oils
For four years running (2018-21), we’ve taken home gold medals from the New Zealand Extra Virgin Olive Oil awards.
In the 2019, 2020 & 2021 awards we also received Best in Class accolades.
And in 2021 we hit the big time, being awarded our first major award, Reserve Best Boutique in the NZ awards and a gold medal at the NYIOOC World Olive Oil Competition
2021 Totara Tunnel Frantoio green label
Boutique Medium – Single Varietal
Gold Medal – NYIOOC World Olive Oil Competition
Reserve Best Boutique – NZ EVOO awards 2021
Best in Class, NZ EVOO awards 2021
Gold Medal – NZ EVOO awards 2021
2021 Totara Tunnel Frantoio/leccino blend
Boutique Medium – Single Varietal
Gold Medal – NZ EVOO awards 2021
2021 Totara Tunnel frantoio black label
Boutique Medium– Single Varietal
Gold Medal – NZ EVOO awards 2021
Certified extra virgin
All our oil is certified extra virgin. That means it’s passed rigorous testing from Olives New Zealand for strict chemical, sensory, labelling and bottling criteria.
Grown organically and off-grid
We are passionate about the environment and live off-grid using renewable energy sources.
We’re also passionate about following organic principles, and our property is now fully certified organic through BioGro NZ. Our 2023 harvest will proudly display the BioGro label.
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